The trend of so-called functional food, not only as energy source but also as medicine,is increasing.Plant Polyphenolics......

建立超高效液相色谱法分析13种甘薯品种中不同植株酚酸的含量与分布。结果表明,在萃取溶剂中加入0.2%亚硫酸氢钠可以提高咖啡酸和......

Objective: To make phytochemical studies of the leaf, pericarp and seed of Coffea benghalensis (C. Benghalensis) compare......